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MUFFINS CARROTS AND PECANS

These muffins have a crazy texture, they are now my favorite ones. How did I create them? I wanted to […]

PUMPKIN COOKIES

INGREDIENTS for 10 cookies:   100 g pumpkin (cleaned and cut) 86 g margarine/vegan butter room T 100 g brown […]

SWEET BREAD WITH GRAPE

INGREDIENTS for 2 round trays of 25cm diameter :   175 g warm vegetable milk 215 g warm water 20 […]

PUMPKIN BREAD

INGREDIENTS:   1000 g fresh cut pumpkin (1000g of pumpkin already cleaned and cut) 10 g dry brewer’s yeast 250 […]

WATERMELON SORBET

Here is another simple simple recipe for the summer to make a nice watermelon sorbet.   TIPS FOR A GOOD […]

BANANA YOGURT POPSICLES

Did you ever eat frozen fruit yogurt as a child? These days this memory came back to me so I […]

CHOCOLATE CHEESECAKE

VIDEO     INGREDIENTS:   COCOA CRUMBLE 90 g margarine (vegan butter) 45 g plain flour 90 g almond meal  […]

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